Job Description:
Job Title: Bread Dough Specialist
City: Dallas
Industry: Food & Beverages
Description:
We are looking for a Bread Dough Specialist to join our baking production team in Dallas, USA, within the Food & Beverages sector. In this role, you will be responsible for preparing and managing the mixing and development of bread dough to ensure consistency, texture, and quality in the final product.
Key duties include measuring ingredients, monitoring dough consistency, operating dough mixing equipment, adjusting formulas as needed, and ensuring compliance with hygiene and food safety standards. You will work closely with baking and packaging staff to maintain efficient production flow.
This position demands strong attention to detail, knowledge of baking principles, and the ability to follow recipes accurately. You will play a key role in delivering high-quality baked goods to meet production demands.
This is an ideal opportunity for someone passionate about baking and eager to work in a team-oriented, fast-paced bakery environment in Dallas.
Job Requirement:
Requirements:
We are seeking a detail-oriented and dependable individual for the position of Bread Dough Specialist in Dallas, USA, under the Food & Beverages industry.
Key requirements include:
• Experience or familiarity with bread baking and dough preparation
• Ability to operate dough mixers and follow specific recipes
• Strong attention to ingredient measurements and consistency
• Knowledge of food safety and sanitation procedures
• Physical ability to lift heavy bags of ingredients and work in a standing position
Candidates with a background in commercial or artisanal baking are preferred. Training will be provided for those eager to develop their baking skills in a professional setting.
