Job Description:
City: Tengah
Industry: Food and Beverages / Hospitality
Job Description:
Responsible for managing the guest check-in and check-out process at a hotel. Welcomes guests, issues room keys, processes payments, answers inquiries, and handles reservations or requests. Maintains accurate records and ensures a smooth front-desk operation. Acts as a friendly and professional first point of contact for all guests.
Job Requirement:
Job Requirements:
Diploma or certification in Hospitality Management. At least 1 year of experience in front desk or hotel reception roles. Must have excellent communication skills, a customer-focused attitude, and experience using hotel booking or PMS software. Ability to multitask in a fast-paced environment and work flexible hours is required.
