Job Description:
As a Cold Storage Monitoring Technician based in Tengah, your primary responsibility involves working within the Food & Beverages industry to ensure efficient, hygienic, and high-quality food production or handling. The position demands adherence to safety standards, proper operation of equipment, and accuracy in following recipes or procedures. Close coordination with other departments and attention to cleanliness, consistency, and timing are essential. The role may involve manual labor, operation of machinery, and monitoring of food quality, with a focus on maintaining standards throughout production or packaging.
Job Requirement:
- Commitment to hygiene, sanitation, and workplace cleanliness
- Team-oriented attitude and strong communication skills
- Experience in using industrial food equipment
- Ability to follow written instructions and standardized recipes
- Physical ability to stand for long periods and lift materials
- Familiarity with food handling regulations and safety procedures
- Strong attention to detail and manual dexterity
- Basic recordkeeping or inventory tracking experience
- Basic understanding of food science or culinary practices
- Time management and multitasking in fast-paced environments
