Job Description:
The Clinical Nutrition Advisor in Istanbul develops and implements nutrition programs that support patient health and recovery. Working in collaboration with medical teams, the advisor assesses patient nutritional needs, creates dietary plans, and monitors outcomes.
The advisor provides education to patients and families on proper nutrition, special diets, and healthy eating practices. Documentation of nutritional assessments and plan adjustments is part of the role.
Participation in clinical audits, research, and health promotion initiatives is also expected.
Job Requirement:
A Bachelor's Degree in Nutrition or Dietetics and registration with a national dietetic association is required. A minimum of three years of clinical experience is preferred.
Candidates must demonstrate knowledge of clinical nutrition, dietary planning, and health education. Strong communication skills, fluency in Turkish, and familiarity with healthcare documentation systems are necessary.
