Job Description:
The Healthcare Kitchen Support Staff in Konya ensures the smooth operation of food service within healthcare facilities. The role includes assisting in food preparation, cleaning kitchen areas, and supporting dietary staff in daily tasks.
Key responsibilities involve maintaining kitchen hygiene, organizing food supplies, assisting in portion control, and adhering to food safety regulations.
Job Requirement:
A basic education combined with experience in kitchen support or food service is required.
Candidates should be reliable, detail-oriented, and able to follow food safety protocols. Fluency in Turkish and physical stamina for kitchen work are necessary.
