Job Description:
City: Bern
Industry: Food & Beverages
Job Description:
As a Food Inventory Clerk in Bern, your responsibilities include tracking incoming and outgoing food stock, updating inventory records, and supporting purchasing and storage processes. You will monitor stock availability, report shortages, and ensure accurate documentation to maintain efficient food service operations. Coordination with kitchen or production departments is a key part of the role.
Job Requirement:
Job Requirements:
Experience in inventory management or record-keeping roles
Familiarity with food-related products and expiry tracking
Strong attention to detail and accuracy in data entry
Proficiency in inventory software or spreadsheet tools
Organizational skills for managing storage areas
Ability to work in refrigerated or storage environments
Availability to work shifts depending on delivery schedules
