Job Description:
Location: Geneva
Industry: Food & Beverages
Job Description:
The Meat Processing Worker in Geneva performs tasks related to preparing, trimming, packaging, and inspecting meat products in a processing plant. The role involves manual labor, operating equipment, and adhering to hygiene and safety protocols to ensure high product quality.
Job Requirement:
Job Requirements:
Experience in meat processing or factory work
Ability to handle raw meat and work in chilled environments
Knowledge of sanitation and hygiene in food production
French proficiency required
Strong attention to detail and quality control
Willingness to work on production lines and shifts
Physical ability to lift, bend, and stand for long periods
Capacity to follow safety and operational procedures