Job Description:
The Artisan Baker in Madinat ash Shamal specializes in producing handcrafted baked goods, including breads, pastries, and specialty items, using traditional methods and high-quality ingredients. This role involves mixing dough, kneading, shaping, proofing, and baking products to meet quality standards and customer expectations.
The Artisan Baker ensures all baked goods are prepared according to recipes and hygiene protocols, maintaining a clean and organized workspace. The position requires creativity, precision, and a passion for baking, contributing to the reputation of Madinat ash Shamal’s food industry.
The Artisan Baker collaborates with kitchen staff and management to introduce new products, manage inventory, and maintain equipment. This role demands attention to detail, consistent quality control, and adherence to food safety standards.
Job Requirement:
Education: High school diploma or vocational training in baking preferred.
Experience: Minimum 2 years’ experience in artisan baking or a similar role.
Skills:
Proficiency in traditional baking techniques.
Knowledge of ingredient handling and food safety.
Ability to work early hours and maintain quality under pressure.
Creativity in developing new recipes and products.
Language: Basic communication skills in English or Arabic.
Other Requirements:
Willingness to work early mornings and weekends.
Strong attention to cleanliness and safety.
Physical stamina for standing and manual work.
Knowledge of Qatari food safety standards is advantageous.
